Tony Roma's

Reviews

• ★ ★ ★ ★ ★
  Rich was our server and he was fabulous! More on that later... The atmosphere is very clean and comfortable. The dining room is family friendly with no televisions (I enjoyed that as a Mom). The greeter was kind and we were seated quickly. There is a good selection of food/drinks and the menus are clean and nicely laid out. This visit was with our birthday boy (11) as a special treat ~ the birthday club provided him a free meal from the kid's menu via snail mail that could be used any time in his birthday month. This isn't a huge deal since kids eat free on Sunday anyway but still a nice gesture. He ordered chicken strips and fries. It was a large portion and he says it tasted great. Nice presentation with all the sauces he needed brought on the plate. His desert of choice was worms and dirt which was delicious although he was too full to eat all of it (this is nearly unheard of with him!) It must have been the scrumptious warmed bread loaves with garlic butter (that butter is amazing) and the celery, carrots and dip we/he was served prior to our meals that did him in. That and he enjoyed the last bit of my to die for cream of potato with bacon/cheese/green onion soup. Thursday's special was buy one get one half price steak. Although we've always ordered the yummy ribs when dining here, we decided to try the steak. My partner and I order the AAA 8oz steaks, his medium and mine well done. They were cooked perfectly, super juicy and very tasty. We weren't disappointed. The mashed garlic potatoes were great. Surprisingly to me the green beans were super impressive having been sauteed in a light sauce (garlic and butter I'm guessing). They were so fresh they tasted like they were just picked! I'm not usually a veggie side lover but I would order these again in a heartbeat. We were so full by the time we were done I can't believe we decided to get dessert. The brownie with ice cream, whip cream and chocolate sauce was huge - more than enough to share. It was too good not to finish even though we could barely walk out after everything we ate. Very importantly, our server Rich was very friendly yet professional. He was informative. His timing was excellent. He was on top of drink refills. Delightful mannerism with our son. We felt like we were important guests even though there were no shortage of guests in the restaurant. Rich's service truly stood out as above and beyond but we could see it appeared to be the normal around there. The only thing I can think of that was even slightly disappointing is the price of the delicious gravy sides which seem a bit excessive at $2 a small dish. I'd rather pay $2 for good gravy than $1 for yucky stuff though. My son's tomato juice was $3.50 which again seems a bit much but it was a large glass and he/we appreciated that. The pops are approaching $3.50 a piece but being bottomless that's reasonable. I think it's amazing the three of us ate a crazy good and filling steak meal for less than $70! Hopefully this honest and well deserved review gets back to Rich and the cooks so they know we enjoyed their pride and enthusiasm in their professions. Highly recommended (I would even bring my picky Dad here, lol). We'll be back thanks to Rich and the super cuisine!
  By Amie Larocque, March 21, 2017
• ★ ★ ★ ★ ★
  The all you can eat riblings were delicious and the rest of the meal, as well. Our waitress, Cheryl was awesome!!! Could not finish my first serving took it home. This is one of my favorite restaurant.
  By Carol Gordon, March 03, 2017
• ★ ★ ★ ★ ★
  Excellent all around. VERY skilled people, from the wait staff to the kitchen. Both the food and service were perfect.
  By Ryan Maki, January 06, 2017
• ★ ★ ★ ★ ★
  Great service and good food . Had the ribs. And split a full rack with my son.. more than enough food ! Great tasting and good price ! Service was fast and efficient.. all in all great lunch!
  By moira kingston, September 21, 2016

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